Luciana Mosconi Egg Pappardelle Pasta 250g

Discover the true essence of Italian cuisine with Luciana Mosconi Pappardelle Pasta. Renowned for its rich history, this traditional Italian classic was celebrated by Boccaccio as “lasagne cooked in broth and seasoned with meat.” Our dedication to quality and authenticity shines through in every strand of pasta.

Crafted with meticulous care, Luciana Mosconi Pappardelle is made from the finest durum wheat semolina and fresh eggs, resulting in a rich, golden hue and a delightful texture that clings beautifully to sauces. Following classic Italian methods, our pasta is carefully kneaded, leveled, and slowly dried to preserve its authentic flavor and texture.

Versatile and delicious, Pappardelle pairs perfectly with rich sauces such as duck, hare, and game-based options, or you can simply enjoy it with your favorite meat or vegetable toppings. Each generous 250g pack provides ample pasta for family and friends, making it ideal for both everyday meals and special occasions.